Question

CÓMO SER UN BUEN COCINERO O UNA BUENA COCINERA • Lleva siempre una lista de ingredientes para la receta al supermercado. • Si estás picando las cebollas u otra verdura, no hables por teléfono. • Si estás cocinando en el microondas, no uses ollas de metal. • No tires la comida que no comes. Ponla en el refrigerador para el día siguiente. • Si vas a comprar aceite, no compres el aceite barato. El aceite de oliva de España es el mejor. Lleva siempre una lista de ingredientes para la receta al supermercado.

A. something to do before cooking
B. something to do as you prepare the dish
C. something to do after cooking

Answer 1

For me it's the B.....

Answer 2

here is the translation :
HOW TO BE A GOOD COOK OR A GOOD COOK • Always carry a list of ingredients for the recipe at the supermarket. • If you are chopping onions or other vegetables, do not talk on the phone. • If you are cooking in the microwave, do not use metal pots. • Do not throw the food you do not eat. Put it in the refrigerator for the next day. • If you are going to buy oil, do not buy cheap oil. The olive oil from Spain is the best. Always carry a list of ingredients for the recipe at the supermarket.
SO, the answer would be A because you need to make sure of these things before you start cooking .