What knives and hand tools should Alex carry with him as an entry-level cook?

asked Nov 23, 2021 231k views

3 votes

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1 vote

Answer:

Paring knife.

Chef's knife.

Wisk.

Tongs.

Steel to sharpen knives.

Step-by-step explanation:

Tomas Eglinskas answered Nov 25, 2021

7.3k points

3 votes

Chef’s knife because it’s cook

Lewis Peel answered Nov 27, 2021

7.4k points

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