Question

A recipe calls for 2/3 cup of sugar for every 4 teaspoons of vanilla. How much vanilla should be used for every 1 cup of sugar?

Answer 1

x = 6 teaspoons

Explanation:

good luck!

Answer 2

Let x = the number of teaspoons of vanilla needed

sugar/vanilla: 2/3 = 1

4 x Cross multiply

(2/3)x = 4

x = 4(3/2)

x = 6 teaspoons

Explanation: