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What can be used to detect fermentation in yeast ?

User Sujata
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2 Answers

3 votes

Answer:

The rate of fermentation can be measured by placing a small amount of yeast and sugar solution in a fermentation tube.

Step-by-step explanation:

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes

User Sourav Chatterjee
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5 votes

Answer:

methylene blue

I hope this help

User HamzaNig
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