Question

What is wrong with airline food

Answer 1

Answer: It's overpriced and sometimes disgusting

But, if you're looking for facts, The dry air of a flight cabin tends to suppress our sense of smell, which is an important factor in taste. Low air pressure and background noises further impact the way we taste, by repressing the ability to taste sweet and salty foods

Step-by-step explanation:

Answer 2

Airline food:

• Is not yummy
• No variety, only small snacks
• Not a delicious taste
• Very small portions
• Non-diet foods
• No variety for vegetarians or for allergics
• Packaged junk food
• high in calories and a low nutritional profile.
• under-or overcooked