In terms of the necessity of metrology, the situation stated absolutely fails. This is because metrology's primary goal is to ensure that all measurements in a process are as precise as feasible. This precision allows a whole process to run smoothly and error-free. If the oven temperature is wrong by a few degrees, the product will come out charred or undercooked, and the product will be sent to the next step of the process, which will also fail owing to the failed input. This will result in a useless product and a waste of money at the end of the procedure. In a big manufacturing facility, this means thousands of goods are discarded in a single batch.