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HELP ME ASAP.....PLISSSSS ​

HELP ME ASAP.....PLISSSSS ​-example-1
User Leonzen
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2 Answers

4 votes

Answer:

lipids.....hope ITS helpful

User Adriel
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2 votes

Answer:

Option A

Step-by-step explanation:

Carbohydrates are hydrolyzed by amylase (starch), sucrase (Sucrose), lactase (lactose) and maltase (maltose). Starch, Sucrose, Lactose and Maltose all are carbohydrates.

User Michal Artazov
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