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3. Two most commonly genetically modified food in the US are
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3. Two most commonly genetically modified food in the US are

User GreenTriangle
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Answer: Soybeans. The second largest U.S. crop after corn.

Explanation:is this correct? i hope this helps you

User Delark
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Answer:

More than 90% of all soybean cotton and corn acreage in the U.S. is used to grow genetically engineered crops.

User Thanksd
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