Chefs around the globe are finding that they can better understand cooking through science. For example, they have found that ______________ makes meat tastier. a. High heat. b. Low Heat. c. Searing. d.

Chefs around the globe are finding that they can better understand cooking through science. For example, they have found that ______________ makes meat tastier.

a. High heat.
b. Low Heat.
c. Searing.
d. Oven Baking.

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