Register

Which action is effective in preventing the transmission of food borne viruses and bacteria

Which action is effective in preventing the transmission of food borne viruses and bacteria
90.0k views
0 votes
Which action is effective in preventing the transmission of food borne viruses and bacteria

User English Grad
by
7.2k points

1 Answer

3 votes

Freezing prevents bacteria from growing. If food is heated sufficiently, parasites, viruses, and most bacteria are killed.

User Cralfaro
by
8.8k points
← Prev Question Next Question →

Related questions

Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.4m questions

12.2m answers

Categories

Other Questions

4. Which of the following is the first thing you should do when attempting to park? A. Securing the parking spot by standing in it B. Turning on your hazard lights C. Confirming the space can fit your
An activated sludge plant is being designed to handle a feed rate of 0.438 m3 /sec. The influent BOD concentration is 150 mg/L and the cell concentration (MLVSS) is 2,200 mg/L. If you wish to operate the
The bulk modulus of a fluid if it undergoes a 1% change in volume when subjected to a pressure change of 10,000 psi is (a) 0.01 psi (b) 0.001 psi (c) 0.00001 psi (d) 0.000001 psi (e) none of these
Link Copied!