Register
Marbling refers to small flecks of fat that make the meat ___. a. moist c. tender b. juicy d. crispy
118k views
3 votes
Marbling refers to small flecks of fat that make the meat ___. a. moist c. tender b. juicy d. crispy

User Jinish
by
3.0k points

1 Answer

3 votes

Answer:

a.moist

Step-by-step explanation:

The marbling keeps the meat moist, so natural juices don't evaporate in the pan

User Chucho
by
3.0k points
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

3.4m questions

4.3m answers

Other Questions

Stevenson Company purchased equipment for $250,000 on January 1, 2010. The estimated salvage value is $50,000, and the estimated useful life is 5 years. The straight-line method is used for depreciation.
In order to attract younger customers to the Lacoste brand of clothing, CEO Robert Siegel made all of the major decisions in product planning, distribution, and promotion. He asked for no input from his
The method of appraisal in which the appraiser estimates the replacement cost of the building, deducts depreciation, and adds the value of the site is:________
The Yum and Yee food truck near the business school serves customers during lunch hour by taking orders and making fresh batches of stir-fry. Customers have only one choice during the lunch hour so that
At first Rohan thought it was a good idea to offer a car repair pick-up service at his auto repair shop, but then he realized that most customers called Tow-It-Now Inc. and it would be difficult to match
Link Copied!