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What is the benefit of cooking food to break down dietary fiber? A. enhance appearance B. enhance taste C. increases digestibility D. increases nutrition E. increases shelf life
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14 votes
14 votes
What is the benefit of cooking food to break down dietary fiber?

A. enhance appearance
B. enhance taste
C. increases digestibility
D. increases nutrition
E. increases shelf life

User Aaronmallen
by
3.3k points

2 Answers

21 votes
21 votes

Answer:

the answer be C

Step-by-step explanation:

c makes the ck ck ck sound

User Xantrus
by
2.9k points
28 votes
28 votes

Answer:

C. Increases digestibility

Step-by-step explanation:

I hope that this helped you ;)

User Gleb Sabirzyanov
by
3.0k points
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