Question

A meat slicer is designed to make slices that are 0.04 inches thick. If a sausage is 10 inches long, how many slices will result?

Answer 1

Since the meat slicer is designed to cut 0.04-inch thick slices,

Then, we can do the following operation:

`(10in)/(0.04in)=250`

Therefore, if the sausage is 10 inches long, 250 slices will result.