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Why is it safe to use salt in your food if salt is made of two dangerous elements?

User Jia Chen
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Because sodium and chlorine on their own have really poisonous/combustive characteristics. However, when they have been chemically bonded together, their characteristics change. They'll be completely harmless. =]

Do NOT ever try a mixture of the two (one that hasn't being chemically combined) it can have fatal results.

User Marcel De Castilho
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