Question

Why does buying locally grown fruits and vegetables decrease your carbon footprint?

Less water is used to grow these products.
Less fuel is used to deliver these products to the market.
They are grown without fertilizers.
They are healthier for you.

Answer 1

Buying locally grown fruits and vegetables can decrease your carbon footprint for several reasons.

First, less water is used to grow these products. When produce is grown locally, it is typically done using more sustainable farming methods. These methods often involve efficient irrigation systems that use less water compared to large-scale industrial farming operations. By supporting local farmers, you are indirectly promoting water conservation and reducing the overall water usage associated with food production.

In summary, buying locally grown fruits and vegetables can decrease your carbon footprint by reducing water usage, minimizing fuel consumption for transportation, promoting sustainable farming practices, and supporting healthier food choices.

Step-by-step explanation:

Answer 2

Based on the answer choices given, the reason why buying locally grown fruits and vegetables decreases your carbon footprint is:

Less fuel is used to deliver these products to the market.

By choosing locally grown produce, you reduce the need for long-distance transportation, which in turn leads to lower fuel consumption and fewer greenhouse gas emissions from transportation vehicles. This helps decrease your carbon footprint and contributes to a more sustainable food system.