Question

Please help if you know about culinary arts/cooking:

What is the recipe conversion formula?
A. Desired recipe quantity multiplied by the recipe yield number and divide the conversion factor number.
B. Desired recipe quantity divided by the recipe yield equals the conversion factor. Then multiply each ingredient times the conversion factor number.
C. Recipe yield divided by the conversion factor number. Then multiply each ingredient by the desired recipe quantity.
D. Multiply the conversion factor number times the recipe yield; then divide each ingredient by the desired recipe quantity number.

Answer 1

The answer is D! have a good day!

Answer 2

D

Step-by-step explanation:

Determine the required yield of the recipe by multiplying the new number of portions and the new size of each portion. Find the conversion factor by dividing the required yield (Step 2) by the recipe yield (Step 1). That is, conversion factor = (required yield)/(recipe yield).