Final answer:
The factors of production in the pizza-making process include labor by the pizzaiolo, capital in the form of cooking tools and equipment, and raw materials such as flour, water, yeast, and toppings. Option number a is correct.
Step-by-step explanation:
The question asks about the inputs or factors of production involved in a pizza-making process. Economists generally categorize the factors of production into labor, capital, and raw materials. In the context of pizza making, the labor would be the work provided by the pizzaiolo, who mixes, prepares, and cooks the pizza. Capital includes the tools and equipment such as the oven, the peel (the shovel-like wooden tool), and other cooking implements.
Lastly, the raw materials are the ingredients like flour, water, yeast, tomatoes, spices, cheese, and other toppings used to make the dough and the sauce, which will eventually make up the pizza that is sold.