Final answer:
Marinara sauce is traditionally drizzled on Fried Mozzarella, offering a tangy flavor that complements the creamy cheese.
Step-by-step explanation:
The sauce traditionally drizzled on Fried Mozzarella is typically Marinara sauce. Marinara sauce is a tomato-based sauce that is seasoned with herbs like basil, garlic, onion, and sometimes a bit of red pepper. It is a classic Italian sauce that complements the creamy, rich flavor of the mozzarella by adding a bright, slightly tangy counterpoint.