Question

All of our Scram-blettes are served with

a) Fresh fruit
b) Toast and butter
c) Bacon and sausage
d) Hashbrowns and ketchup

Answer 1

The question asks about side items served with a breakfast dish known as 'Scram-blettes', but lacks the right answer options. An example of a nutritious breakfast is provided as a reference for what a balanced meal might include.

Step-by-step explanation:

The question concerns the side items that are served with "Scram-blettes", a type of breakfast dish. The correct composition of the breakfast Scram-blette, as per the options provided, is not given in the question. However, to answer a question like this, we might typically look for a healthy balance of proteins, carbohydrates, and fats as part of a nutritious breakfast meal.

For example, the breakfast listed: scrambled egg with sliced mushrooms and spinach, half a whole-wheat muffin, margarine-like spread, an orange, and low-sodium tomato juice, offers a balance of protein from the egg, fiber from the vegetables and whole wheat muffin, healthy fats from the spread, and vitamins from the fruit and juice.

Answer 2

The subject of this question is Business.

Step-by-step explanation:

The subject of this question is Business. The information you provided is incomplete, and it seems to be part of a menu or a description related to scrambled eggs (Scram-blettes). Without the full context, it's challenging to determine the correct answer. However, if we consider common accompaniments for scrambled eggs:

Toast and butter Scrambled eggs are often served with toast and butter, but the specific accompaniments can vary depending on the menu or establishment.