State whether the data described below are discrete or continuous, and explain why The numbers of ingredients in different recipes Choose the correct answer below. O A. The data are continuous because the data can only take on specific values O B. The data are discrete because the data can only take on specific values. C. The data are discrete because the data can take on any value in an interval O D. The data are continuous because the data can take on any value in an interval. Identify the type of sampling used random, systematic, convenience, stratified, or cluster To estimate the percentage of defects in a recent manufacturing batch, a quality control manager at Ford selects every 10th truck that comes off the assembly line starting with the eighth until she obtains a sample of 150 trucks Which type of sampling is used? O A. Systematic O B. Cluster O C. Stratified O D. Random O E. Convenience