Final answer:
The initial step in planning nutrition services for a new community health center is to identify the nutrition related health problems prevalent within the community, enabling a focused and effective approach.
Step-by-step explanation:
The first step in planning nutrition services for a new community health center should be to identify nutrition related health problems in the community. This is crucial because it allows for a targeted approach to health interventions and the development of services that directly address the community's specific needs. By understanding the types of malnutrition and health challenges faced, health professionals can create a relevant and efficient plan that includes goals and objectives tailored to the community's context. This should be a priority before establishing services, developing program protocols, or surveying existing services. Appropriate strategies can then be designed, such as direct nutrition interventions for acutely malnourished individuals or broader public health initiatives like improving agriculture or education.