Sure, here are two recipes for dishes with about 5-10 ingredients, each including 3 ingredients with fractions or mixed numbers:
**1. Chicken and Vegetable Stir-Fry:**
**Ingredients:**
- 1 pound boneless, skinless chicken breasts (2/3 pound)
- 2 cups broccoli florets
- 1/2 red bell pepper, sliced
- 1/4 cup soy sauce
- 1/3 cup water
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 1/2 teaspoon ginger, minced
- 2 cloves garlic, minced
**Instructions:**
1. Slice the chicken into thin strips.
2. In a small bowl, mix the soy sauce, water, and cornstarch to make a sauce. Set aside.
3. Heat the vegetable oil in a large skillet over medium-high heat.
4. Add the chicken and cook until no longer pink.
5. Add the ginger and garlic, and sauté for about 30 seconds.
6. Add the broccoli and red bell pepper, and stir-fry for a few minutes.
7. Pour the sauce over the chicken and vegetables. Cook until the sauce thickens.
8. Serve over rice.
**2. Berry Parfait:**
**Ingredients:**
- 1 cup mixed berries (1/2 cup strawberries, 1/4 cup blueberries, 1/4 cup raspberries)
- 1/2 cup Greek yogurt
- 1/4 cup granola
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
**Instructions:**
1. Slice the strawberries.
2. In a bowl, mix the Greek yogurt, honey, and vanilla extract.
3. In a glass or bowl, start layering the parfait:
- Begin with a spoonful of the yogurt mixture.
- Add a layer of mixed berries.
- Sprinkle a bit of granola.
- Repeat these layers until the glass is filled.
4. Finish with a dollop of the yogurt mixture and a few berries on top.
5. Serve immediately or refrigerate until ready to eat.
These recipes each have about 5-10 ingredients and include 3 ingredients with fractions or mixed numbers.