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Which of the following describes the two separate food processing techniques used to make grapes into raisins and wine? A. drying and fermentation B. freezing and curing C. drying and canning D. fermentation
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Which of the following describes the two separate food processing techniques used to make grapes into raisins and wine?

A. drying and fermentation
B. freezing and curing
C. drying and canning
D. fermentation and freezing

User Jarred
by
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2 Answers

10 votes

Answer:

A

Eoxplanatin:

User Herdsman
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3.0k points
8 votes
drying and fermentation
User Indra Prakash Tiwari
by
2.9k points
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