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What is Fermentation?
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Mar 18, 2017
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What is Fermentation?
Chemistry
high-school
Oscar Castellon
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Oscar Castellon
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the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.
Maxim Makhun
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Mar 21, 2017
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Maxim Makhun
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Fermentation is a metabolic process that changes sugar to acids, gases, or alcohol. It happens in yeast and bacteria, and also in oxygen-starved muscle cells, as in the case of lactic acid fermentation.
Sebastian Vischer
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Mar 24, 2017
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