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0 votes
Why should food workers use gloves, scoops, or tongs to prepare ready-to-eat foods such as sandwiches, salads, or desserts?

2 Answers

3 votes
workers wear gloves because of bacteria
User Peter Loudon
by
8.5k points
4 votes
Because you dont want the customers eating or getting ant harmful bacteria
User GuiFalourd
by
8.4k points
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