A cook decided to add salt to a pot of soup that was boiling on the stove. As soon as the salt was added, the soup stopped boiling. Explain why this happened.

My account
Edit my Profile
Private messages
My favorites

Ask a Question
Questions
Unanswered
Tags
Categories
Ask a Question

asked May 7, 2018 20.3k views

0 votes

A cook decided to add salt to a pot of soup that was boiling on the stove. As soon as the salt was added, the soup stopped boiling. Explain why this happened.

Chemistry
high-school

Conroy asked

by Conroy

7.9k points

0 Comments

Please log in or register to add a comment.

Please log in or register to answer this question.

1 Answer

5 votes

By adding salt into soup, the boiling point of the soup changes, making it point elevation.

Rouen answered May 13, 2018

by Rouen

7.9k points

0 Comments

Please log in or register to add a comment.

Ask a Question

Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

9.5m questions

12.2m answers

0 Comments

Please log in or register to add a comment.

Please log in or register to answer this question.

1 Answer

0 Comments

Please log in or register to add a comment.

Other Questions