menu
QAmmunity.org
Login
Register
My account
Edit my Profile
Private messages
My favorites
Register
Ask a Question
Questions
Unanswered
Tags
Categories
Ask a Question
A cook decided to add salt to a pot of soup that was boiling on the stove. As soon as the salt was added, the soup stopped boiling. Explain why this happened.
asked
May 7, 2018
20.3k
views
0
votes
A cook decided to add salt to a pot of soup that was boiling on the stove. As soon as the salt was added, the soup stopped boiling. Explain why this happened.
Chemistry
high-school
Conroy
asked
by
Conroy
5.6k
points
answer
comment
share this
share
0 Comments
Please
log in
or
register
to add a comment.
Please
log in
or
register
to answer this question.
1
Answer
5
votes
By adding salt into soup, the boiling point of the soup changes, making it point elevation.
Rouen
answered
May 13, 2018
by
Rouen
5.8k
points
ask related question
comment
share this
0 Comments
Please
log in
or
register
to add a comment.
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.
6.5m
questions
8.6m
answers
Other Questions
When weak acids react with strong bases, the H+ from the weak acid is transferred to the: metal of the strong base to form a metal hydride OH− from the strong base to form water and a salt salt that is
Some elements can have multiple molecular forms in the same physical state. these multiple forms are called a. isotopes. b. isotropes. c. allotropes. d. multi-tropes.
True or false: in the water cycle, water returns to Earth as condesation, usually in the form of rain or snow.
The original amount of a radioactive sample should be multiplied by which expression to calculate the amount of the sample that remains after n half-lives have passed? (1/2)xn (1/n)^2 (1/2)^n 1/(2n)
How many moles of ca(no32 are in 400 ml of a 0.80 m calcium nitrate solution?
Twitter
WhatsApp
Facebook
Reddit
LinkedIn
Email
Link Copied!
Copy
Search QAmmunity.org