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What is the percentage of sugar in the syrup made of 10 kg of water and 5 kg of sugar?

User Tianyi Shi
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2 Answers

3 votes
33.3% sugar
you do 5÷15 (part÷whole)
User LeoOrion
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3 votes

Answer:

33.(3)%

Explanation:

This is how you would right it in the Russsian Math Student Portal.

5÷15 is how you get the awnser

User Ryanbraganza
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