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30 votes
6. Which mineral provides the "tingly" taste you experience when drinking soft drinks?

User JonLuca
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1 Answer

22 votes
22 votes

Answer:

Phosphoric acid

Step-by-step explanation:

Phosphoric acid also helps provide the "tingly" taste you experience when drinking many soft drinks. Potash is a carbonate of potassium used as a fertilizer, in medicines, in the chemical industry and to produce decorative color effects on brass, bronze and nickel.

User Kametrixom
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