Question

Wild mustard was selective bred to produce a group of vegetables notable for their:

A. Increased yield
B. Better resistance to pests
C. Increased nutritional value
D. Variety in growth or flowers, buds, and stems

Answer 1

D. variety in growth or flowers, buds, and stems.

Step-by-step explanation:

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Answer 2

D. Variety in growth or flowers, buds, and stems