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600-g of ice at −15℃ is in a calorimeter when 100 g of water at 20℃ is added to it. Water cools down and part of it freezes as a result. Find the mass of the remaining liquid water. Neglect the heat capacity of the calorimeter. [
c_i = 0.5 cal/g/℃ = 2090 J/kg/℃,
c_w = 1 cal/g/℃ = 4186J/kg/℃,
L_f = 79.7 cal/g = 3.33 × 10⁵ J/kg]

1 Answer

3 votes

Answer:


\Delta m =68.654\ g

Step-by-step explanation:

Given:

  • mass of ice,
    m_i=600\ g
  • initial temperature of ice,
    T_(ii)=-15\ ^(\circ)C
  • mass of water added,
    m_w=100\ g
  • initial temperature of water,
    T_(iw)=20\ ^(\circ)C
  • specific heat capacity of ice,
    c_i=2.090\ J.g^(-1).^(\circ)C^(-1)
  • specific heat capacity of water,
    c_w=4.186\ J.g^(-1).^(\circ)C^(-1)
  • latent heat of fusion,
    L_f=333\ J.g^(-1)

According to question a part of water freezes while the other remains liquid:

So,

final temperature of the mixture,
T_f=0 ^(\circ)C

Now using the equation of heat:

Heat required by the total ice of given temperature to melt completely:


Q_i=m_i.c_i.\Delta T


Q_i=600* 2.090* (0-(-15))


Q_i=18810\ J .....................................(1)

Heat released by the total mass of given water to come to freezing point:


Q_w=m_w.c_w.\Delta T


Q_w=100* 4.186* (20)


Q_w=8372\ J ...............................................(2)

Now from the eq. (1) & (2) the difference in heat is equivalent to the mass of water frozen.


\Delta Q=Q_i-Q_w


\Delta Q=18810-8372


\Delta Q=10438\ J

Now the mass of water frozen:


\Delta Q = m.L_f


m=(\Delta Q)/(L_f)


m=(10438)/(333)


m=31.345\ g of more ice is formed from the water.

Mass of remaining liquid:


\Delta m =m_w-m


\Delta m =100-31.345


\Delta m =68.654\ g

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