Answer:
Step-by-step explanation:
Measuring butter (and most all ingredients for that matter) is always most accurately done using a kitchen scale ($20, Target). For the standard U.S. stick of butter: 1 stick butter = ½ cup = 4 ounces = 113 grams. ½ stick butter = ¼ cup butter = 2 ounces = 56.5 grams.