Question

What role does the Health Inspector play in preventing foodborne illness?

A) Revenue Generation
B) Ensure food safety
C) Enforcer of Food code
D) No Role

Answer 1

Health Inspectors prevent foodborne illness by ensuring food safety and enforcing food regulations, which includes conducting inspections and maintaining a traceable food supply.

Step-by-step explanation:

The Health Inspector plays a vital role in preventing foodborne illness by ensuring food safety. The main responsibility of the Health Inspector is to act as an enforcer of the Food code, which includes setting and enforcing rules of hygiene in food handling and production. This enforcement includes routine inspections of stores and restaurants to ensure they adhere to required health standards. Health Inspectors also make sure that food production complies with safety regulations, ensuring that foods can be traced back to their origins, which is crucial for identifying sources during foodborne disease outbreaks.

Answer 2

The role played by the Health Inspector is to "Ensure food safety"

• Health Inspector refers to the person whom goes to restaurants, fast food etc in order to.make sure that the food are safe.

• Health inspectors make sure that the laws regarding the safety of foods are met.

• Health inspectors protect the public as they ensure that food aee safe thereby preventing food-borne illnesses.