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A food company reduced the amount of salt in one of their food products from 700 milligrams to 630 milligrams. What is the percent decrease in the amount of salt in this food product?
asked
Sep 16, 2020
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A food company reduced the
amount of salt in one of their food
products from 700 milligrams to
630 milligrams. What is the percent
decrease in the amount of salt in
this food product?
Mathematics
middle-school
Ehud
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Answer:
b 12%
Explanation:
Fysx
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Sep 22, 2020
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Fysx
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