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A food company reduced the amount of salt in one of their food products from 700 milligrams to 630 milligrams. What is the percent decrease in the amount of salt in this food product?
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A food company reduced the

amount of salt in one of their food
products from 700 milligrams to
630 milligrams. What is the percent
decrease in the amount of salt in
this food product?

A food company reduced the amount of salt in one of their food products from 700 milligrams-example-1
User Ehud
by
7.2k points

1 Answer

1 vote

Answer:

b 12%

Explanation:

User Fysx
by
6.8k points
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