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A healthier substitution for one egg is A. one cup evaporated skim milk. B. one-half cup nonfat yogurt. C. two tablespoons buttermilk. D. two egg whites.

User Reinbach
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2 Answers

7 votes
I think it’s B. Yogurt possibly
User Kevin Westwood
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3 votes

Answer:

Maybe it's D. two egg whites

User Nyxee
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