What is a purpose of using a standardized recipe in a food service establishment? Creativity Can be adjusted based upon inventory Can be adjusted for guest preference Consistency PLEASE HELP ASAP!! THANKS.

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asked Dec 19, 2020 11.1k views

2 votes

What is a purpose of using a standardized recipe in a food service establishment?

Creativity

Can be adjusted based upon inventory

Can be adjusted for guest preference

Consistency

PLEASE HELP ASAP!! THANKS.

Advanced Placement (AP)
high-school

Joseph Hwang asked

by Joseph Hwang

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5 votes

it’s Consistency. you’re welcome, lol

Nerdoza answered Dec 25, 2020

by Nerdoza

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