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Which type of food additive should Maria add to increase the consistency of the batter? Maria wants to improve the consistency of the cake batter that she is going to bake. She should use_____ as food additives to improve the consistency.

User Guy Carmin
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2 Answers

5 votes

Answer:

Emulsifiers is the answer I believe

User Bohdan Didukh
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3 votes

Cornstarch is a thickening agent

User Roman Grinev
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