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In the United States, what is the estimated percentage of food produced that ends up as waste? A 10% В.25% C.40%
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In the United States, what is the estimated percentage of food produced that ends up as waste?

A 10%
В.25%
C.40%

User Drovani
by
7.3k points

2 Answers

0 votes

Answer:

c

Step-by-step explanation:

User Dimitra
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7.5k points
3 votes

In the United States, what is the estimated percentage of food produced that ends up as waste?
The answer is C.40%
User Alex Coroza
by
7.1k points
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