Answer:
Crop Rotation: Rotating in high-residue crops — such as corn, hay, and small grain — can reduce erosion as the layer of residue protects topsoil from being carried away by wind and water. Conservation Tillage: Conventional tillage produces a smooth surface that leaves soil vulnerable to erosion.
Explanation:
Despite how rapidly it progresses, it affects land productivity, soil fertility, degrades water quality, and damages water drainage. ... Erosion, in turn, facilitates the process of groundwater pollution, and the stiffened structure of soil impedes the flow of water in deeper layers.