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A 500-gram block of solid cheese is melted in a pot. Which is most likely the

mass of the cheese after it is melted?

A. 499 grams, because some of the cheese evaporates as it melts.

B. 502 grams, because the cheese absorbs heat as it melts.

C. 500 grams, because the cheese does not gain or lose mass just because it was melted

User Geonsu Kim
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1 Answer

4 votes

Answer:

C

Step-by-step explanation:

When it melts the mass should not change

User Kkov
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