Question

How do you avoid cross contamination

Answer 1

Use a different utensil with tasting

Step-by-step explanation:

Using the same spoon to tase is like cutting pork and beef with same knife big no no

Answer 2

Here are five important tips for preventing cross-contamination in your operation.

Implement a personal hygiene program. ...

Remind employees to wash their hands. ...

Use separate equipment. ...

Clean and sanitize all work surfaces. ...

Purchase prepared food.

Step-by-step explanation:

(copied from Google)