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Which of the following should I cut to reduce chance of stroke 1carbohydrates 2sodium 3trans fat or 4cholesterol
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Which of the following should I cut to reduce chance of stroke 1carbohydrates 2sodium 3trans fat or 4cholesterol

User Matt Schlobohm
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2 Answers

6 votes

Answer:

2. soduim

Step-by-step explanation:

User Cid
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5.1k points
3 votes

Answer:

2. sodium

Step-by-step explanation:

User Gargo
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4.7k points
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