Question

Assignment

Yeshi is making Pork fing. He has only 300g of pork
So he have to adjust the ro recipe.
500g pork
150g tomatoes
100g butter
120ml water
45g green chilli
8og onion.
a How much of each of the other ingredients
should he use​ to make pork fing

Answer 1

Answer / Step-by-step explanation:

500g - 300g = 200 {200 ÷ 500 = 0.4} ---- 300g pork

0.4 × 150g = 60g tomatoes

0.4 × 100g = 40g butter

0.4 × 120ml = 48ml water

0.4 × 45g = 18g green chilli

0.4 × 8og = 3.2og onion