Register
Explain how fermentation is useful in the preservation of food products.
108k views
3 votes
Explain how fermentation is useful in the preservation of food products.

User Pedro Sobota
by
4.6k points

2 Answers

7 votes
Fermentation preserves many foods, including meats, fruits and vegetables. It also destroys natural toxins in food, and it is keeping the product safe for us to eat for a longer period of time.

Hope this was helpful.
User Oyouareatubeo
by
5.1k points
4 votes

Answer: mold is used to make cheese.

Step-by-step explanation:

mold is used to make dairy products such as yogurt and cheese.

User Flavio Troia
by
4.6k points
Ask a Question
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.

5.3m questions

6.9m answers

Other Questions

An example of the interaction of the nervous and endocrine systems can be seen in our response to danger. The _______________ orders the adrenal glands to release the hormones epinephrine and norepinephrine,
When an individual stops breathing, brain cells die very quickly, but the cells in the heart are able to survive for longer. Which conclusion is best supported by these facts?
Greg has been given a small sample of metal. His teacher has assigned him to identify what type of metal he was given. Which of the following is a physical property that will help Greg to identify the
Which of the following is a scientific question the student might ask? O A. Is it ethical to keep invertebrates in a plastic bottle? O B. Why do people recycle plastic bottles? O c. How does sunlight affect
When smaller molecules are bonded together to create larger ones, the smaller molecules are called _and the larger molecules that they build are called​
Link Copied!