Question

What happens to carbohydrates in fruit as they ripen? Make sure you explain the different carbohydrate molecules in the two stages of bananas and how that makes them taste.

Answer 1

As fruit ripens, the complex carbohydrates in unripe fruit break down into simple sugars, giving the fruit a sweeter taste.

Step-by-step explanation:

Carbohydrates in fruit change as they ripen. When fruit ripens, the complex carbohydrates present in the unripe fruit break down into simple sugars. For example, in bananas, the starch present in unripe bananas is converted into glucose and fructose as they ripen, which gives them a sweeter taste.

Answer 2

What happens to carbohydrates in fruit as they ripen is explained below in details.

Step-by-step explanation:

As the fruit ripens after produce, the sucrose content develops only somewhat, while glucose and fructose progress in parallel, to enhance the principal sugars in ripe fruit. Carbohydrates are very essential in horticultural products because of their supplement to texture, flavoring, coloring, and nutritional value.