Answer:
The application of genetic engineering called golden rice
Step-by-step explanation:
Golden Rice is a genetically engineered biofortified crop designed by biosynthesizing beta carotene in the edible part of rice. Golden rice was created by transforming rice with two beta-carotene biosynthesis genes: psy (phytoene synthase) from daffodil ('Narcissus pseudonarcissus') crtI (phytoene desaturase) from the soil bacterium Erwinia uredovora.
Golden rice was genetically modified to provide beta-carotene, which is converted into vitamin A in the body, which is an essential nutrient that white rice lacks.