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Why is it important that baking ingredients are fresh? -Baking requires many unusual ingredients. -Baked goods might not rise if they are not. -Ingredients like flour do not keep very long. -Buying ingredients
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Why is it important that baking ingredients are fresh?

-Baking requires many unusual ingredients.
-Baked goods might not rise if they are not.
-Ingredients like flour do not keep very long.
-Buying ingredients in small quantities is generally less expensive.

User Jpiccolo
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2 Answers

2 votes
Think it’s the second one
User Tigran Sarkisian
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4.0k points
5 votes

Answer: To the guy on top F U

Step-by-step explanation:

User Claudia
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