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What product produced by yeast cells during fermentation causes bread to rise?

ethyl alcohol
carbon dioxide
lactic acid
glucose

2 Answers

7 votes

Answer:

carbon dioxide

Step-by-step explanation:

User Jaythaking
by
8.6k points
3 votes

Answer:

carbon dioxide

Step-by-step explanation:

User Arlinda
by
7.8k points
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