Final Answer:
The 95% confidence interval for the mean coffee temperature is approximately 148°F to 176°F.
Step-by-step explanation:
Identify relevant values:
Sample mean (μ) = 162°F
Standard deviation (σ) = 10°F
Confidence level = 95%
Calculate critical z-score:
For a 95% confidence level, the z-score is 1.96 (from standard normal distribution tables).
Calculate margin of error:
Margin of error (ME) = z-score * standard deviation
ME = 1.96 * 10°F ≈ 19.6°F
Construct the confidence interval:
Lower bound = Sample mean - Margin of error = 162°F - 19.6°F ≈ 142.4°F
Upper bound = Sample mean + Margin of error = 162°F + 19.6°F ≈ 181.6°F
Round to whole degrees: 142°F to 182°F
Therefore, we can be 95% confident that the true mean coffee temperature in all restaurants falls within the range of 148°F to 176°F.